PATESA SOUR CHERRY 860097 – Sour Cherry Filling (20KG)

PATESA Sourcherry is a high-quality fruit filling designed for professional use in the pastry and confectionery industry. Made with a minimum of 60% sour cherry content, it delivers an authentic fruit taste, vibrant color, and a pleasant texture with visible fruit pieces.

The product has a viscous consistency, making it ideal for fillings, toppings, and inclusions in baked goods and desserts. Its balanced sweet–sour profile and stable structure ensure excellent performance during processing and storage.

Key Features

• Fruit content: minimum 60% sour cherry

• Texture: smooth, viscous mass with fruit pieces

• Color: natural purple

• Taste & aroma: characteristic, intense sour cherry flavor

• Brix: approx. 45 °Brix

• pH: approx. 3.0

Ingredients

Sour cherry (sour cherry pieces, sour cherry juice from concentrate, sour cherry purée), glucose–fructose syrup, sugar, modified starch, stabilizers (cellulose, cellulose gum), citric acid, iodized salt, sodium citrate, natural coloring concentrates (hibiscus, carrot), potassium sorbate, flavors.

Applications

Suitable for a wide range of pastry and confectionery products, including:

• Cakes and pastries

• Doughnut and croissant fillings

• Tarts and pies

• Dessert layers and toppings

Recommended dosage depends on the final recipe and desired flavor intensity.

Nutritional Values (per 100 g)

• Energy: 165.9 kcal

• Fat: 0.1 g (of which saturated < 0.1 g)

• Carbohydrates: 39.8 g (of which sugars 33.0 g)

• Fiber: 0.65 g

• Protein: 0.3 g

• Salt: 0.58 g

Packaging & Storage

• Packaging: 20 kg PP buckets

• Shelf life: 12 months when stored unopened

• Storage conditions: Store in a cool, dry place at 5–25°C. After opening, keep refrigerated at 0–8°C.

Additional Information

• The product complies with all applicable EU food safety regulations.

• Non-GMO, not treated with ionizing radiation or ethylene oxide.

• May contain natural fruit residues, including occasional sour cherry pits.