Different Ways to Serve Ice Cream

Ice cream parlours, vans and shops are a classic staple of summer, and with so many different ways to serve ice cream, it’s no wonder they remain popular year after year. Here are just some of the ways to serve the perfect dessert:

In a cone

One of the most traditional ways to serve ice cream is in a cone. Whether you prefer waffle cones, sugar, or cake cones, the options are endless. Plus, you can choose from a variety of flavours and toppings to create the perfect ice cream cone for your taste buds. Whether you are a fan of classic vanilla ice cream or like to mix it up with multiple flavours, serving in a cone is a waste free way to enjoy this sweet treat.

Pro tip: Warm the cone up slightly before adding the ice cream. This will help prevent the ice cream from melting too quickly and create a better overall experience for your customers.

In a Wax Paper tub

If cones aren’t your thing, you can always opt for a mini tub or cup as otherwise known. Wax paper tubs are a great option for those who want to savour their ice cream without worrying about it dripping down their hands. Plus, they are perfect for mixing and matching multiple flavours and toppings and can be eaten with a spoon, so less mess. They also allow you to serve various different sized portions of ice cream without worrying about it toppling off!

Pro tip: For an extra special touch, layer different flavours and toppings in the tub.

In a milkshake

Milkshakes are a classic ice cream parlour treat. They’re creamy, delicious, and perfect for sipping on a hot summer day. Plus, you can customise your milkshake with different flavours and mix-ins.

Pro tip: For a thicker milkshake, add less milk. For a thinner milkshake, add more milk.

In a float

Ice cream floats are a fun and delicious way to enjoy ice cream. Simply add a scoop of ice cream to a glass and pour your favourite fizzy drink over it. The combination of the ice cream and pop creates a creamy, fizzy treat that’s perfect for any occasion.

Pro tip: Experiment with different flavours to create your perfect float. Some popular options include coke, cream soda, and lemonade.

In an ice cream sandwich

For those who love cookies and ice cream, an ice cream sandwich is the perfect treat. Simply sandwich a scoop of ice cream between two cookies or wafers for a sweet and satisfying snack. Ice cream sandwiches are a perfect treat and can be quickly and easily prepared.

Pro tip: For an extra special touch, roll the edges of the ice cream sandwich in sprinkles or other toppings.

In a Sundae

An ice cream sundae is a popular dessert, partly because you can include all of your favourite ingredients in one glass. Chocolate, marshmallows and fruit your bag? Mix it up, like to add rainbow sprinkles to your vanilla and strawberry combo? A sundae also offers that nostalgic vibe to take you back to your childhood.

Pro tip: Recreate your favourite desserts deconstructed in a sundae glass.

Covered in Chocolate

Choc ices are a great way to serve ice cream. Vanilla ice cream wrapped in chocolate, I mean what could be better? You could even get creative here by using different flavours or drizzle a mixture of white and milk chocolate over the top of an ice cream brick to make your own.

Pro tip: Make sure your ice cream is really cold and pop back in the freezer to set the chocolate as quickly as you can.

No matter how you choose to serve ice cream, there is no denying its appeal, in fact the only concern is avoiding brain freeze! Why not experiment with different ways of serving and try out new recipes including unique flavours. You could even make an ice cream cake for your summer trade to offer up something a little different.