Orange Liquid Flavouring

TECHNICAL DATA SHEET

PRODUCT NAME ORANGE FLAVOURING [Valencian type]

PRODUCT CODE               F00068

COMPOSITION – in accordance with Regulation (EC) No 1334/2008

Flavouring classification: FLAVOURING

Carrier solvents: Vegetable Oil

Flavouring ingredients:  Flavouring preparations, Flavouring Substances.

Other additives:

Other information: Orange Flavouring F00068 is a concentrated preparation intended for use in a range of food products. Not for consumption undiluted.

Maximum dose rate beverages – NOT suitable Maximum dose rate foods QS

HANDLING AND STORAGE

Handling Use in accordance with good occupational hygiene and manufacturing procedures.

Packaging Available in 5L, 25L containers. Other packaging may be available – enquire.

Optimum storage Keep in original closed packaging and store in cool (around 15oC or less) in dark, dry, ventilated conditions.

Shelf life: Under the above conditions this product has a shelf life of 6 months from the date of manufacture.

TAS Group guarantees a minimum 75% of this shelf life on delivery. Once opened, to maintain best product quality, store under above recommended conditions and minimise exposure to air. TAS Group cannot guarantee product shelf life once packaging is opened.

PHYSICAL and SENSORY CHARACTERISTICS

Aroma & Taste:               Characteristic of orange, complies with TAS Group standard.

ALLERGEN INFORMATION

To the best of our knowledge and following cGMP this product contains no materials that are derived from allergenic ingredients as stipulated in ANNEX IIIa of Directive 2003/89/EC and as amended.

This document was prepared in good faith & in confidence using supplier data & best knowledge of the material’s properties by TAS Group in compliance with relevant UK and EU legislation at that time. TAS Group reserve the right to update or amend the document as new information becomes available. Products are sold with no warranty whether expressed or implied & TAS Group shall not be liable for any insufficiency or inaccuracy of this information or product quality. Customers should test the product for suitability in their application & must satisfy themselves that the product and its ingredients are permitted in their application in the intended supply market.