Ice Cream & Artisan Food Show 2026

Ice Cream & Artisan Food Show 2026 – Two Days of Innovation, Inspiration & Industry Connection

The Ice Cream & Artisan Food Show 2026, held on 3rd–4th February at the NEC Birmingham, once again proved why it is the UK’s must-attend event for ice cream, gelato, dessert, and artisan food professionals. Over two dynamic days, the industry came together to share ideas, discover innovations, and celebrate everything that makes this sector so exciting.

From the moment the doors opened, the atmosphere was buzzing. The halls were filled with passionate producers, suppliers, manufacturers, and business owners, all eager to explore new products, spot emerging trends, and connect with like-minded professionals.

A Show Full of Energy, Ideas & Opportunity

With over 6,500 trade visitors attending, the event offered an incredible opportunity to engage with both familiar faces and new contacts. From ice cream parlours and dessert bars to manufacturers and wholesalers, the diversity of attendees made for lively conversations and meaningful connections.

Across the exhibition floor, visitors discovered:

• Innovative flavours and ingredient solutions
• New machinery and production equipment
• Sustainable and creative packaging ideas
• Inspiring demonstrations and live sessions

The introduction of a dedicated demonstration and seminar area brought an extra layer of excitement, showcasing trends, techniques, and business insights designed to help operators grow and adapt in an evolving market.

A Fantastic Opportunity to Connect

One of the true highlights of the show was the chance to catch up with customers old and new. Face-to-face conversations remain invaluable, allowing us to better understand challenges, share ideas, and offer tailored solutions.

For us, the show was not just about products — it was about relationships, collaboration, and supporting our customers’ success. Every conversation, handshake, and shared laugh reinforced why this industry is such a brilliant one to be part of.

Looking Ahead

As the ice cream and artisan food market continues to evolve, events like this play a vital role in shaping the future of our industry. From new flavours and technologies to sustainability and efficiency, the show gave us plenty of inspiration to take forward into 2026 and beyond.

We would like to thank the Ice Cream Alliance for organising such a fantastic event, along with everyone who took the time to visit, chat, and share their insights.

If you didn’t get the chance to see us at the show or would like to continue the conversation, our team would be delighted to hear from you.